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Tag Archives: Wondermill
Cornbread from long term storage
I came up with this recipe based on my existing recipe for cornbread. I swapped out the egg and milk with powdered ingredients so that I can make mixes to leave at my off-grid cabin where I do not run … Continue reading
Posted in Grain Mill Challenge
Tagged baking, cornbread, cornmeal, Easy, Hard white wheat, long term storage, lts, popcorn, whole grains, Wondermill
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Mini Half and Half Baguettes
I received a Wondermill Grain Mill to test it in my own kitchen and participate in the Grain Mill Wagon Challenge. This is a compensated post and contains affiliate links. Views and opinions expressed are wholly my own. I’m always … Continue reading
Posted in Grain Mill Challenge
Tagged baguette, baguette pan, baguettes, baking stone, Busy-at-Home, French bread, grain mill, homemade bread, recipe, Wondermill
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Whole Wheat Cinnamon Raisin Bagels
Bagels. Oh, there is something about that chewy bread that I love so much! But after seeing the ingredient list on the store bought bagels, I knew that I didn’t really didn’t want to feed them to my family anymore. … Continue reading
Posted in Grain Mill Challenge
Tagged bagels, bread, snack, whole wheat, Whole Wheat bagels, Wondermill
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Blueberry Boy Bait {Gluten Free}
One of my hubby’s favorite sweets is Blueberry Boy Bait. I didn’t catch him with it though, so I can’t testify to its effectiveness in catching boys. If you have caught one, it’s guaranteed to keep him coming back for … Continue reading
Gluten-Free Blue Corn Tea Cakes (Muffins) with Blueberries
I love being able to experiment with different grains to create healthy, nutritious flours I can use to bake for my entire family! My son-in-law who is gluten-intolerant has benefited from the wide variety of flours and blends that we … Continue reading
Posted in Grain Mill Challenge
Tagged baking, blue corn, Blueberries, Busy-at-Home, corn muffins, Flour, fresh flour, Gluten Free, grinding flour at home, milling flour, Muffins, Wondermill
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