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Tag Archives: whole grain
Whole Wheat Pita Bread
Pita Bread is a great bread option to have on hand during the busy summer months. They’re easy to bake ahead and freeze and then have them ready for sandwiches or snacks. We love eating them with hummus or filling … Continue reading
Posted in Grain Mill Challenge
Tagged bread, pita, sandwich, whole grain, whole wheat
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Maple Oat Sourdough Dinner Rolls
Since now being able to grind our own flour with the fantastic Wondermill, I’ve become hooked on adding oat flour to much of our baking. I love the flavor that it lends! Oats have a natural sweetness that I think … Continue reading
Whole Grain Smoked Cheddar Gougères
It has been three years since I began writing my blog. Since then, I have shared countless recipes. Some have been family favorites passed down from past generations of my family. Others are new family favorites that have recently been … Continue reading
Posted in Grain Mill Challenge
Tagged 1840 Farm, Appetizer, baking, cheese, eggs, Flour, Food, gougere, milling, recipe, whole grain, Wondermill
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Whole Grain Waffles
We started using our WonderMill at 1840 Farm several months ago. Since then, I have been incorporating our freshly milled flours and meals into our favorite recipes. I have been amazed at the flavor that even a small amount of … Continue reading
Posted in Grain Mill Challenge
Tagged cornmeal, Waffle, waffles, whole grain, winter wheat, Wondermill
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Basic Whole Grain Waffle
My family loves a good waffle! We eat them for breakfast, lunch, and dinner. Our favorite thing to do with a waffle is load it up with homemade whipped cream and fresh fruit. Who even needs syrup?! Well, ok, I still … Continue reading
Posted in Grain Mill Challenge
Tagged Breakfast, recipe, Waffle, waffles, whole grain, whole wheat
1 Comment
