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Tag Archives: English Muffins
Honey Whole Wheat English Muffins
If a good English Muffin is nothing else, it is elusive, especially if you have your heart set on the famous nooks and crannies of Thomas’ fame. This recipe is close, but don’t expect perfect puddles of butter on your … Continue reading
Posted in Grain Mill Challenge
Tagged Breakfast, English Muffins, Muffins, oat flour, whole wheat, whole wheat flour, Wondermill
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Light Wheat English Muffins
I have always been a fan of English Muffins. I love popping one out of the toaster and slathering it with butter! Mmmm…nothing could be better for breakfast or a light snack. Our family has decided, like many families, to … Continue reading
Whole Wheat English Muffins
We love our English muffins in the morning, so I was really excited to put my freshly milled wheat berries to the test. These muffins are surprisingly light and taste great toasted with butter and honey. Make a few … Continue reading