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Tag Archives: cookies
Gluten-Free Cut-Out Sugar Cookies
I love my mom’s cut-out sugar cookies. They are so delicious and have always been a favorite baked treat as a kid, and we still decorate them every year at Christmas together. When I went gluten-free about 6 months ago … Continue reading
Gluten Free, Vegan Peanut Butter Cookies
I have loved baking since I was a little girl. I had grand dreams of opening my own bakery someday. Of course life takes its turns and my career went another direction, but my love of baking remained. Since eliminating … Continue reading
Gluten-Free Vanilla Sugar Snaps
This Christmas, I wanted to take my standard sugar cookie recipe and do something different. While sugar cookies are nice, a soft, chewy cookie wasn’t what I wanted. I wanted a crisp, light cookie. I did a little modification to my recipe … Continue reading
Gluten Free Spicy Sugar Cookies
Over the course to the Gran Mill Wagon challenge, I have mostly been experimenting with cookies–simply because that’s my family’s go-to sweet. Since we’re cutting out gluten, it was important that I re-create our family favorites as gluten-free alternatives. We … Continue reading
Try Pizzelles, the delicate Italian wafer cookie with a secret ingredient
Pizzelles are the delicate Italian wafer cookie made with a special pan, similiar to a waffle iron. They are wafer thin, crispy and they don’t travel well. But their delicate character makes for a very special Christmas cookie. They are … Continue reading
Posted in Grain Mill Challenge
Tagged Christmas cookies, cookies, dessert, Italian cuisine, Pizelles, rice flour
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