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Tag Archives: Breakfast
Quinoa Blintz Pancakes (GF)
Blintz Pancakes with Yogurt and Jam Makes 12 pancakes Storage Tip Let pancakes cool completely on a wire rack, then wrap individually in plastic wrap and store in an airtight container in the refrigerator for up to 2 days or the freezer … Continue reading
Posted in Grain Mill Challenge
Tagged Breakfast, Gluten Free, pancakes, Quinoa, small grains attachment
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Buckwheat Pancakes
Breakfast for supper is one of our favorite meals. These delicious pancakes are made with a mixture of freshly ground buckwheat flour and freshly ground oat flour. You could also use white whole wheat as a delicious variation on the … Continue reading
Posted in Grain Mill Challenge
Tagged Breakfast, Easy, Gluten Free, oat flour, oats, pancakes, Real Food Living, whole wheat, Wondermill
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Rachel’s Healthy and Delicious Waffles
It is not very often that I can actually claim a recipe as my own. One of my very favorite things to do is gather recipes that are tried and true from my mom, my mother in law, my sisters, … Continue reading
Homemade Bagels
Bagels are such a delicious breakfast or delicious served with veggies and meat for a sandwich. We’ve enjoyed them for years, but never thought to make them at home. There is nothing complicated about making your own bagels, and … Continue reading
Basic Whole Wheat Pancake Batch
I can without a doubt say, my kids favorite breakfast foods are either pancakes, french toast or waffles. Anything that involves SYRUP, they love 🙂 Do you blame them? One thing I really loved once I began milling my own … Continue reading
