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Tag Archives: bean flour
Indian Lentil Wafers (Pappadum): A Gluten-Free Cracker
I have been experimenting with a lot of different whole grains and gluten-free cooking lately. Since getting a Wondermill grainmill to participate in their Grain Mill Wagon Challenge, I have also been dabbling in grinding these different grains up. The … Continue reading
Chocolatey Black Bean Zucchini Cupcakes
I’ve never milled my own grain previously, but thankfully I have made some delicious treats and breads with pre-milled flour. My Mom’s Gooey Chocolatey Zucchini Brownies are one of my recent favorites. Incredibly gooey, chocolatey and delicious and jam-packed with zucchini … Continue reading
Posted in Grain Mill Challenge
Tagged bean flour, black bean flour, chocolate, cupcakes, whole wheat, zucchini
1 Comment
Instant Anytime Falafel and Falafel Chips
Falafel are deep fried Middle Eastern chickpea patties/balls. Typically they are served on pita bread and topped with chopped veggies and drizzled with a tahini/sesame seed. They are great as snacks or even part of a meal. You can also … Continue reading
Posted in Grain Mill Challenge
Tagged bean flour, chickpea flour, chickpeas, chips, falafel, garbanzo flour, Gluten Free
7 Comments