Tag Archives: baking

Oatmeal Chocolate Chip Cookies

Posted on February 4, 2013 by Back to the Source

Some people–a very few, I think–love oatmeal raisin cookies.  I am part of the vast majority of society who bite into such a cookie and taste disappointment when we don’t taste chocolate.  I’m sure it’s happened to you before.  You … Continue reading →

Posted in Grain Mill Challenge | Tagged , , , , | 1 Comment

Gluten Free Dairy Free Crackers

Posted on January 30, 2013 by Angelas Kitchen

I had all the intention to make a completely different cracker for the WonderMill Challenge.  But, as you all know can happen, life sometimes changes the best laid plans.  In this case I am so glad it did! A few … Continue reading →

Posted in Grain Mill Challenge | Tagged , , , , , , , , , | 1 Comment

Whole Wheat Banana Bread

Posted on January 23, 2013 by Kelly @ Practical Savings

There are days when a sweet bread sounds so good for breakfast or a mid-day snack. Banana bread would be one of our favorites around here. Usually, bananas don’t last long with 4 kiddos in the house but every once … Continue reading →

Posted in Grain Mill Challenge | Tagged , , , , , | Leave a comment

Farmhouse Muffins

Posted on January 22, 2013 by Back to the Source

These farmhouse “muffins” were inspired by a recipe that my husband described to me from his childhood. Basically, farmhouse muffins are biscuit-lined muffin cups stuffed with whatever savory filling you fancy. Can you see the possibilities here? You could pack … Continue reading →

Posted in Grain Mill Challenge | Tagged , , , , , , | Leave a comment

Gluten Free Lemon Poppyseed Bread

Posted on January 21, 2013 by Erin S.

I love a good lemon poppyseed bread and decided it was high time I turned my favorite recipe into a gluten free one.  It is also sugar free and dairy free. Ingredients: 3 large eggs 1/4 c. coconut milk 1-1/2 … Continue reading →

Posted in Grain Mill Challenge | Tagged , , , , , , , , , , , , , , , | 1 Comment