Tag Archives: baking

Whole Wheat Honey Banana Brownies

I recently volunteered to provide brownies for a community gathering we host in our home each week.  I had several ripe bananas that needed to be used, and the only form of sugar I had in the house was honey.  Since … Continue reading

Posted in Grain Mill Challenge | Tagged , , , , , , | Leave a comment

Basic Whole Wheat Biscuits

Sometimes you  just need to eat a good Southern breakfast with bacon, eggs, and biscuits!  I learned how to make biscuits when I was a very young child, and I can still remember rolling and cutting the biscuits with my … Continue reading

Posted in Grain Mill Challenge | Tagged , , , , | 8 Comments

Transitional Whole Wheat Sandwich Bread

Transitional Whole Wheat Sandwich Bread

This transitional whole-wheat sandwich bread is perfect when you are trying to add whole grains to your diet but are having a hard time adjusting your palate to the stronger flavor. The dough is about 56% whole-wheat flour and 44% … Continue reading

Posted in Grain Mill Challenge | Tagged , , , | 5 Comments

Healthified Chocolate Sandwich Cookies

This recipe was developed by one of our long-time and well loved customers when she had cancer.  She has since passed on, but her recipe remains with us.  Her motivation in developing this recipe stemmed from a love of Oreos … Continue reading

Posted in Grain Mill Challenge | Tagged , , , , , | 2 Comments

Banana Blueberry Muffins

I love to bake, especially with fruit. My husband adores chocolate, but I enjoy a good fruit baked goody, especially when I can have it for breakfast…..or a snack, and maybe dessert? When my husband requested some banana blueberry muffins … Continue reading

Posted in Grain Mill Challenge | Tagged , , , | 5 Comments