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Tag Archives: baking
Whole Grain Smoked Cheddar Gougères
It has been three years since I began writing my blog. Since then, I have shared countless recipes. Some have been family favorites passed down from past generations of my family. Others are new family favorites that have recently been … Continue reading
Posted in Grain Mill Challenge
Tagged 1840 Farm, Appetizer, baking, cheese, eggs, Flour, Food, gougere, milling, recipe, whole grain, Wondermill
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Summer Berry Pie
I love to make pie. For me, every season has a pie. From the fresh peach pie of late summer, fall’s apple pie, Thanksgiving pies and through the winter with cream pies and back to summer again. All summer long, … Continue reading
Posted in Grain Mill Challenge
Tagged baking, berry, Food, pie, recipe, summer, wheat berries
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Kids’ Play: Whole Wheat Chocolate Banana Bread
My children do not like banana bread. Here, I admitted it with a heavy heart. As it is not possible to bake a single piece, I have to go without and hope that one day soon they will realize … Continue reading
Posted in Grain Mill Challenge
Tagged baking, banana bread, chocolate, Easy, Real Food Living, whole wheat, Wondermill
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Rustic Whole Wheat and Buckwheat Bread
My mother and I were the only ones in the household who thoroughly enjoyed different varieties of bread. We bought regular, European oven-roasted, crusty loaves every day. They were what every other family in town ate, tasty, crunchy, and at … Continue reading
Quick Bread with Rice Flour
When I was growing up in Serbia, guests often stopped by unannounced and Mother had dozens of recipes for easy, quick pastries and breads to serve with cold beer or wine. As the time went by, she experimented with various … Continue reading
Posted in Grain Mill Challenge
Tagged baking, bread, quick bread, Rice, rice flour, snack, Wondermill
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