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Category Archives: Grain Mill Challenge
30 Minute Whole Wheat Dinner Rolls
I love me some good, yeasty dinner rolls hot from the oven! I can smell them now…. Mmmmm so fresh and slightly sweet! Of course, I always think “You know, some dinner rolls would be really good with this meal.” … Continue reading
Posted in Grain Mill Challenge
Tagged 30 minute, bread, dinner rolls, Quick, roll, rolls, wheat, whole wheat, Wondermill
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Dark Chocolate Super Grain Bars
Not too long ago, my children and I were waiting in the checkout line at Target. They had their own fun snack and I took the opportunity to pick out a special snack of my own– a dark chocolate granola … Continue reading
Pan Seared Scallops with Caramelized Onion Alfredo
Let’s talk about fresh pasta. I feel I should start with a warning. Tasting fresh pasta in all its tender, rich goodness can be a game changer. There may be no turning back. It is now, hands down, my favorite … Continue reading
Cinnamon & Chocolate Chip Whole Wheat Pumpkin Cookies
The high was 53 degrees yesterday in Western Oklahoma. 53 degrees! I don’t know about your area of the world, but in Oklahoma September is still a “summer” month. It was a blissful 85 degrees earlier this week, but now, all of the … Continue reading
Posted in Grain Mill Challenge
Tagged autumn, baking, bean flour, cookies, dessert, fall, pumpkin, recipe, soft white wheat, whole wheat, whole wheat flour, Wondermill
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Lentil Flour Flatbread Recipe
We have been loving our new Wondermill grain mill and have been trying a bunch of healthy gluten free recipes as well as developing our own. The rice flour pancakes and the black bean brownies were a success, but the … Continue reading
Posted in Grain Mill Challenge
Tagged Easy, Gluten Free, lentil flour, recipe, Wondermill
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