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Category Archives: Grain Mill Challenge
Pumpkin Spice Muffins
I have a love-hate relationship with tradition. Everything lining the store shelves telling me exactly what I should buy at certain times of year makes the rebel in me rise up. Turkey for thanksgiving, pumpkin in September, ham for Easter. … Continue reading
Malpuwa – Nepali Sweet Fry Bread
We have some very good friends from Nepal. Do you know one of the best things is about having foreign friends? The yummy food! We have had some great things from our friends. This is the latest thing I have … Continue reading
Tea cakes
First, set out your cream cheese and butter to soften and get juuust right for mixing I test for readiness by smushing it with the spoon. Pretty sophisticated method huh? Then grind the grain for your flour … Continue reading
Simple Corn Cakes
Sometimes I’m just not in the mood for cornbread. Or maybe I just don’t want to spend the electricity heating up the house so I find that small, fried corn cakes make a great addition to a chili or soup, in … Continue reading
Honey Cake
I’ll admit it, I hate cake. I’m just not a fan of the spongy texture and it’s usually a chunk of spongy with a glob of over-sugary frosting. Okay, okay, so not every cake is like that but you know the ones. … Continue reading
