Category Archives: Grain Mill Challenge

Whole Grain Pancakes

Posted on March 7, 2014 by MaryEllen Bream
Whole Grain Pancakes

I was in the mood for some pancakes the other night, when I discovered I did not have all the ingredients.  I already had some of this gluten-free flour blend made up, but it wasn’t quite enough to make pancakes.  … Continue reading →

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Homestead Honey Cornbread

Posted on March 6, 2014 by Mindie @ The (mis)Adventures of a "Born Again" Farm Girl

To put it mildly, my hubby is a cornbread fanatic. He enjoys, no, loves a good piece of cornbread. I have gone through many trials and errors trying to provide him with his “holy grail” of cornbread and finally I … Continue reading →

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Blueberry Breakfast Bars

Posted on March 6, 2014 by A Proverbs 31 Wife
Whole wheat blueberry almond breakfast bars.

Blueberries. Just the sound of them make my mouth water. I will eat them just about any way that you give them to me. I came across the idea of making blueberry breakfast bars while on Pinterest one day and … Continue reading →

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Farmhouse Apple Loaf

Posted on March 4, 2014 by Marci at Amazing Graze Farm
Recipe for Farmhouse Apple Loaf

We used to go to the mountains in the Autumn each year.  We lived in Florida and longed to see the Autumn colors and feel the cooler air.  We found an apple orchard that also had a bakery.  They sold … Continue reading →

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Honey Wheat Bread

Posted on March 3, 2014 by Laurie Bostwick
Whole wheat bread from Homemakers Challenge at the Grain Mill Wagon

I think most homemakers want to learn to make a good loaf of bread. It seems to be one of those “quests” that we want to conquer. The sight and smell of a fresh-from-the-oven loaf of bread evokes a feeling … Continue reading →

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